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Directed by Erika Frankel

United States 2015 77 mins.

Fiery French chef Georges Perrier is on a crusade to save his world-renowned 40-year-old Philadelphia restaurant Le Bec-Fin from closing. For decades, Perrier was on top of the world and Le Bec-Fin was consistently rated as one of the best restaurants in the country. But times and tastes have changed: what was once cutting edge is now out of favor. Frankel captures the mastery in the kitchen and charisma on the dining room floor, and has us rooting for a determined, tragi-comic figure and his quixotic fight to keep his cherished culinary traditions alive. Interviews with such legends as Thomas Keller and Daniel Boulud capture the plight of an artist whose passion remains undimmed.

Sponsored by South Park



The Northwest Film Center recognizes and honors the Indigenous peoples of this region on whose ancestral lands the museum now stands. These include the Willamette Tumwater, Clackamas, Kathlemet, Molalla, Multnomah and Watlala Chinook Peoples and the Tualatin Kalapuya who today are part of the Confederated Tribes of Grand Ronde, and many other Native communities who made their homes along the Columbia River. We also want to recognize that Portland today is a community of many diverse Native peoples who continue to live and work here. We respectfully acknowledge and honor all Indigenous communities—past, present, future—and are grateful for their ongoing and vibrant presence.